in place of some of the cream,
Pour into ice cream freezer container.
Freeze according to manufacturer's instructions.
ice cream recipes:
but only 1/2 cup and you can use whole milk instead.
if you must,
|1940s, when one scoop was enough|
discovered on a blogsite called
Chocolate & Zucchini
1/2 gallon chocolate milk
1 can sweetened condensed milk
8-ounce carton non-dairy whipped topping
|Yup, that's me - on Fisherman's Wharf, San Francisco 2009|
with a chocolate gellato! Mmmm...